Our cutting board has eliminated that problem by filling the inside with hardwood. It is as sturdy as any traditional wooden board, and it maintains all the benefits polypropylene brings.
Our cutting board includes gadgets like sharpening stone, grind basket and side tray. Are they the best if compared to the better of their kind? No. But they are decent enough to do the job they meant to do. As we said in the beginning, we sincerely hope that you will like our cutting board.
- HEALTHY AND SAFE SURFACE - BPA free, eco-friendly, antimicrobial and non-porous polypropylene material on the outside layers, it resists harmful microbes, helps you easing your way into slice and dice, gentle to your knife, and a breeze to clean.
- INNER DURABLE SUPPORT – The middle layer of this cutting board is the highest grade (FAS) hardwood, compliment the board with its weight and high density, a tough reinforcement to withstand chopping, will not slip on the kitchen counter and will not bend to heat.
- SEPARATION OF RAW AND FRESH - Double-sided board, one side for raw seafood and meats, one side for the fruits and vegetables, avoiding cross-contamination. The juice groove on the edge will further prevent unnecessary dripping and mess, yet it will not get in the way of your mince to chop.
- MULTIPURPOSE IN MODERN AGE - Onboard, practical gadgets including a sharpening stone that makes knife anew; grinding basket can grind chunky ginger/garlic into bits, or puncture raw meats to tenderize; side tray can help you either store/transfer your ingredients, or simply discard residues.
- A CONCISE AND ADEQUATE KITCHEN - Doesn’t mean it has to be full. Hang it up for easy storage. Also, you may consider getting rid of some other kitchen gadgets (or other cutting boards) since you can be multi-tasking with our cutting board.
- Double-Sided Board
- Easy to Clean
- Easy to Store
- 1 x All-In-One Double-Sided Cutting Board